Lunch

Soups

  • She Crab - cup $6 / bowl $9


Salad Collage - $12

  • Greens - baby spinach, mixed greens, arugula
  • Cheeses - fresh mozzarella ($1), parmesan ($0.50), goat cheese ($0.50), gorgonzola ($0.50), cheddar ($0.50), feta ($0.50)
  • Proteins - grilled chicken ($5), grilled shrimp ($5), falafel cakes ($4), chicken salad ($4), avocado ($1), boiled egg ($1), turkey ($2), ham ($2), bacon ($1)
  • Toppings - red onions, cherry tomatoes, carrots, cucumbers, radishes, artichoke hearts, candied dates, mushrooms, kalamata olives, candied pecans, dried cranberries, roasted red pepper, sunflower seeds, mandrain oranges, croutons, almonds
  • Dressings - maple balsamic, lemon herb, ranch, bleu cheese, ceasar


Cold Sandwiches

All sandwiches come with choice of side.

  • House Club - wheat bread, house roasted turkey, swiss, avocado, bacon, lettuce, tomato, mayo - $12
  • Chicken Salad - buttery croissant, tomato, hydro bibb lettuce - $11
  • Vegetable Hummus Wrap - house-made hummus, zucchini, squash, eggplant, red + yellow peppers, lettuce, tomato - $11
  • Tuna Tapenade - buttery croissant, tomato, hydro bibb lettuce with artichoke, roasted red pepper, kalamata olive sperad  - $11


Hot Sandwiches

All sandwiches come with choice of side.

  • Peter Paul Reuben - marbled rye, corned beef, sauerkraut, russian dressing, swiss cheese - $13
  • Southern BLT - texas toast, applewood bacon, fried-green tomato, hydro bibb lettuce, pimento cheese, mayo - $11
  • CAMprese- crispy baguette, tomato, fresh mozzarella, arugula, pesto aioli, fig balsamic - $12
  • Black Bean Burger (V) - pimento cheese, grilled zucchini, eggplant, red + yellow peppers, hyrdro bibb lettuce, tomato, onion - $12
  • Turkey Burger - ground turkey + turkey stuffing, provolone cheese, mushrooms, celery, onion - $12
  • CAM Burger* - biroche bun, hydro bibb lettuce, yellow onion, tomato, applewood bacon, yellow mustard, duke's mayo, choice of cheese (cheddar, swiss, american, bleu) - $12

*Cooked to order item advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.


Starving Artist

  • Shrimp + Grits - sauteed garlic and shallots, mushrooms, roasted red peppers, andouille sausage, gouda grits, parmesan cream sauce - $15
  • Flatbread - garlic + EVOO, mozzarella, crispy prosciutto, grilled onion, arugula, fig balsamic drizzle - $12
  • Pulled Pork Tacos - cabbage, fried shallots, chipotle aioli, tortilla chips with salsa verde - $12
  • Falafel Cakes - bed of spinach, tzatziki sauce, cucumber, tomato, goat cheese, chioce of side - $12
  • Quiche of the Day - ask your server for details! Choice of side - $13
  • Berry Parfait - layered with toasted coconut granola - $11


Sides

  • Potato salad, cole slaw, french fries, market salad, cucumber tomato feta salad, seasonal fruit or gouda grits - a la carte $4 each
  • Substitute soup - $3

20% gratuity will be added to parties of 6 or more guests. Please notify us if using a 10% membership benefit.